港のそばの小さな寿司屋
Fresh from the boats, cut by hand
Nigiri, maki and omakase at a twenty-seat counter in Grand Baie. Sit at the bar and watch every piece made.
私たちについて
A counter, a knife and the morning catch
Chef Kenji Arakawa trained for nine years in Osaka before opening Umiya on the quay. Tuna, snapper and octopus come off the Grand Baie boats each morning; the rice is cooked in small pots and seasoned by hand through service.
Opening hours
Tuesday – Thursday: 12:00 – 14:30 and 18:00 – 22:00 Friday – Saturday: 12:00 – 14:30 and 18:00 – 23:00 Sunday: 12:00 – 15:00 · Monday closed
人気の寿司
Guests' favourites
Dragon roll
€14
Prawn tempura, avocado, eel sauce.
Salmon nigiri
€8
Two pieces, torched or raw.
Spicy tuna maki
€11
Yellowfin, chilli mayo, spring onion.
Sake avocado roll
€12
Salmon, avocado, toasted sesame.
Kappa maki
€7
Cucumber and sesame, vegan.
Chef's moriawase
€26
Twelve pieces, the chef's choice.
平日ランチ
Weekday lunch set · €18
Miso soup, salad, eight pieces of nigiri and maki and a green tea. Tuesday to Friday, 12:00 to 14:30.
おまかせ
Sets to share
Leave it to the chef, or order a platter for the table. Omakase is served at the counter only.
Platter for two
€48 / 2 guests
Our most ordered table set.
- 24 pieces of nigiri and maki
- Miso soup each
- Edamame to start
Counter omakase
Popular€75 / guest
Twelve courses at the bar.
- Seasonal sashimi
- Ten nigiri, one at a time
- Hand roll and dessert
- Fridays and Saturdays, 19:00
Party board
€110 / 4–6 guests
For birthdays and long tables.
- 60 pieces, chef's mix
- Gyoza and karaage
- Order a day ahead
お客様の声
What guests say
★★★★★
“The omakase was the best meal of our trip. Watching the chef at work is half the fun.”
★★★★★
“Fish this fresh is hard to find. The dragon roll is worth the visit on its own.”
★★★★★
“Small, calm and friendly. We come for the lunch set every Friday.”
ご予約
Book a table
Counter seats go first, so book a few days ahead for Friday and Saturday. We confirm every booking by email.
Reserve
Choose a day and a time. For groups over eight, call us.
Thank you! Your booking request has been sent. We’ll confirm it by email.